Medium Antique Confit Jar
Antique handmade confit jar that was traditionally used for preserving foods such as anchovies, sardines or olives in olive oil, topped with a wooden lid. This charming pot has a unique, organic surface which has eroded with age to obtain that magic patina that only occurs with use, over time. The buttermilk glaze at the top contrasts beautifully with the raw, earthy base. The glaze on the upper part of the confit pot was primarily functional, as opposed to decorative, so that it could be easily wiped clean from drippings and spills. Perfect to add some farmhouse charm, this large rustic pot would be ideal as a vase for fresh or dried flowers, or simply as a decorative display piece. There are also 2 larger matching confit pots that would make an impactful set in a kitchen or table setting, as seen in the images.
Found in Lecce
the baroque jewel and capital of the Salento.
Dimensions: H25cm x W17.5cm x D17.5cm
These are handmade antique ceramics that are perfectly imperfect and some have been used for generations, so please expect some cracks, and chips, and discolouration. These individual characteristics are part of the charm and unique quality of each piece. Please note, colour may vary from screen to screen.
Antique handmade confit jar that was traditionally used for preserving foods such as anchovies, sardines or olives in olive oil, topped with a wooden lid. This charming pot has a unique, organic surface which has eroded with age to obtain that magic patina that only occurs with use, over time. The buttermilk glaze at the top contrasts beautifully with the raw, earthy base. The glaze on the upper part of the confit pot was primarily functional, as opposed to decorative, so that it could be easily wiped clean from drippings and spills. Perfect to add some farmhouse charm, this large rustic pot would be ideal as a vase for fresh or dried flowers, or simply as a decorative display piece. There are also 2 larger matching confit pots that would make an impactful set in a kitchen or table setting, as seen in the images.
Found in Lecce
the baroque jewel and capital of the Salento.
Dimensions: H25cm x W17.5cm x D17.5cm
These are handmade antique ceramics that are perfectly imperfect and some have been used for generations, so please expect some cracks, and chips, and discolouration. These individual characteristics are part of the charm and unique quality of each piece. Please note, colour may vary from screen to screen.
Antique handmade confit jar that was traditionally used for preserving foods such as anchovies, sardines or olives in olive oil, topped with a wooden lid. This charming pot has a unique, organic surface which has eroded with age to obtain that magic patina that only occurs with use, over time. The buttermilk glaze at the top contrasts beautifully with the raw, earthy base. The glaze on the upper part of the confit pot was primarily functional, as opposed to decorative, so that it could be easily wiped clean from drippings and spills. Perfect to add some farmhouse charm, this large rustic pot would be ideal as a vase for fresh or dried flowers, or simply as a decorative display piece. There are also 2 larger matching confit pots that would make an impactful set in a kitchen or table setting, as seen in the images.
Found in Lecce
the baroque jewel and capital of the Salento.
Dimensions: H25cm x W17.5cm x D17.5cm
These are handmade antique ceramics that are perfectly imperfect and some have been used for generations, so please expect some cracks, and chips, and discolouration. These individual characteristics are part of the charm and unique quality of each piece. Please note, colour may vary from screen to screen.